Ticket sales for this event ended Mon, Jun 20, 2022
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Join us for our early summer class session!
June 20, 2022
Instructor: Margery Schiffman of Conant Valley
Have you always wanted to make your own jam to enjoy all winter long and to give as gifts when you visit? Now that summer fruit is in abundance you can make your own jam for
pennies and enjoy doing something with your family that you will bring you together in the kitchen. Margery will show you the easy steps to preparing the fruit and then safely canning it. You will learn where to buy your supplies and some delicious recipes! Margery is an expert that will give you confidence in your canning!
$10 material fee payable to the instructor at the time of the class.