
USSA 2025 Banquet
Welcome to the USSA 2025 Banquet
$10 - $38
Questions? Contact Event Organizer
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Chicken breast stuffed with bacon, broccoli and cheese, complemented with our famous cheddar fondue. Served with House Salad (mixed greens, grape tomatoes, sugared walnuts, red onions, croutons, balsamic vinaigrette and cheddar cheese).
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Alaskan cod with lemon and finished with a beurre blanc. Served with House Salad (mixed greens, grape tomatoes, sugared walnuts, red onions, croutons, balsamic vinaigrette and cheddar cheese).
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Gluten-free, pork tenderloin wrapped with bacon and finished with an apple chutney. Served with House Salad (mixed greens, grape tomatoes, sugared walnuts, red onions, croutons, balsamic vinaigrette and cheddar cheese).
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Gluten-free, 10-ounce, slow roasted prime rib of beef served with au jus and horseradish sauce. Served with House Salad (mixed greens, grape tomatoes, sugared walnuts, red onions, croutons, balsamic vinaigrette and cheddar cheese).
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This is from the children's menu and is served with fresh fruit.
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This is from the children's menu and includes fresh fruit.
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Cocktails (cash bar) at 5 PM. Dinner at 6PM. Prepaid meal tents can be picked up the evening of the event and placed at a table of your choice. USSA and ProStar Cup Tour awards will be presented after the meal.
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